How to Make Mother's Milk Tea

Breastfeeding delivers the best nutrition to your newborn baby. Unfortunately, many women have problems with milk supply and search for ways to increase it. A common way to increase a nursing mother's breast milk supply is by taking different herbs, such as aniseed fruit and fenugreek seed. Mother's Milk Tea, made by Traditional Medicinals, combines a variety of herbs to increase a nursing mother's milk supply. However, there is a special way to make this tea. You do not make Mother's Milk Tea the way that you would make a regular cup of tea, and many nursing moms do not realize this. Follow these instructions and drink a cup of Mother's Milk Tea at least three times per day in order to increase your milk supply.

Instructions

The Best Way to Make Mother's Milk Tea to Increase Breast Milk Supply

1

Place the Mother's Milk Tea teabag in your cup.

2

Add sugar or sweetener if desired.

3

Pour eight ounces of boiling water into the cup over the teabag and sweetener.

4

Immediately cover the cup so that no air or steam can escape.

5

Let the tea stand covered for ten minutes.

6

After ten minutes, uncover and pull the teabag from the cup.

7

Squeeze the teabag into cup, then discard the teabag.

8

Stir the tea with the spoon.

9

Drink the tea quickly.

10

Repeat the regimen at least twice more throughout the day.