Jif started making peanut butter in 1958 and has introduced many varieties over the years. They have been the leading brand of peanut butter in the United States since 1981 (as of the publication date of this article). Smucker's has been making consumer products, like peanut butter, for more than 110 years. The company has appeared on "FORTUNE" magazine's list of 100 best companies to work more than a dozen times. Both companies make popular versions of natural, creamy, peanut butter. They are similar products, but are noticeably different by ingredients and nutritional value. Add this to my Recipe Box.
Jifs' Natural Creamy Peanut Butter Ingredients
Jif's creamy peanut butter spread is comprised of 90 percent peanuts along with sugar, palm oil, salt and molasses.
Jif's Natural Peanut Butter Nutritional Value
A two-tablespoon serving yields 190 calories (130 calories from fat), 16 gm of total fat, 80 mg of sodium, 8 gm of carbohydrates, 7 gm of protein and 20 percent niacin and 10 percent vitamin E of the USDA's daily nutritional requirements.
Smucker's Natural Creamy Peanut Butter Ingredients
Smucker's creamy peanut butter spread contains peanuts and salt. It is also a kosher food.
Smucker's Natural Peanut Butter Nutritional Value
A two-tablespoon serving yields 200 calories (150 calories from fat) 16 gm of total fat, 105 mg of sodium, 6 gm of carbohydrates, 7 gm of protein and 2 percent of the USDA daily minimum requirement of iron.
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